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Bringing Indian Tadka to Global Cuisine

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Ingredients - Pasta

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Bringing Indian Tadka to Global Cuisine

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about us

We are Divya and Misty, two Indians based in Singapore who are inspired by the incredible range of flavours in Indian cooking. We bring a hint of tadka – the magical art of Indian seasoning – to our original recipes. Follow our kitchen experiments, and read on to explore our food philosophy…

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