The rich and flavourful paste to make the tasty massaman chicken curry
Massaman Curry Paste
Home made curry paste to accompany Massaman Chicken curry recipe
- 15 dried red chilli soaked in hot water for 20 minutes
- 4 tbsp shallots
- 5 cloves of garlic
- 3 lemon grass
- 2 tsp of ginger
- 3 cloves
- 1 tsp black peppercorns
- 1 tbsp cumin seeds
- 1 tbsp coriander seeds
- Dry roast all the spices and mix the other ingredients and grind with water
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Dietary Information
Nutritional Information
| Typical values* | per Serving | contents |
|---|---|---|
| Total Energy: | 39 Kcal | |
| Protein: | 13% | 5 kcal |
| Fat: | 27% | 11 kcal |
| Carbohydrates: | 60% | 23 kcal |
Factoid
Accompanies and an essential ingredient to the massaman chicken curry recipe
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